Cooling System in Food Industry​ | Food Processing Chillers​
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Our team has over 50 years of processing experience and a wealth of recipe knowledge; we can assist you with cooking and cooling solutions, as well as further development of your product.  Our latest innovations in cooling equipment have been designed with sustainability in mind – lowering our customers energy costs and using less water.

Customers can choose from four different cooling methods depending on the type of product, shelf-life requirements and processes.

Explore our cooling equipment line-up:

belt chiller

A new alternative to our standard Tumble Chiller, the Belt Chiller delivers optimal performance by utilising the minimum amount of energy and water. Engineered for enhanced efficiency through the automatic unloading feature of Cook Chill bags, emptying times are reduced by 20 minutes. The Belt Chiller forms part of the DCN Cook Chill System together with our Kettles and Pump Fill Station. 

tumble chillers

Our Tumble Chiller rapidly chills large batches of food in flexible plastic casings to below 4°C (40°F), extending refrigerated shelf life for up to 45 days as part of the DCN Cook Chill System.  Post-cooking, the bagged product is immersed in chilled water while the drum gently rotates, tumbling and massaging the bags to ensure thorough cooling with minimal product damage.  

 

static coolers

For processes requiring large batch cooling in stand-alone vessels, DCN offers a comprehensive range of DA static coolers featuring unique scraped surface agitators. 

Our static coolers can be seamlessly integrated with a variety of equipment, including DCN Steam Jacketed Kettles Kettles, vacuum trolleys, and bratt pans, enhancing your production line’s efficiency and flexibility.

In-Line Cooling:

A continuous process for sauces with and without particulate.

Why Choose DC Norris Industrial Cooling Systems?

Innovation, Efficiency, Quality

Our systems ensure precise temperature control and consistent performance offering extended shelf-life when required.  With a strong emphasis on energy efficiency, DC Norris helps companies reduce operational costs while maintaining high standards of safety and environmental responsibility.

Contact & Consultation

Get expert advice

Contact our expert Product and Process teams to learn more about our state-of-the-art Industrial Cooling Systems. Tap into our extensive experience and knowledge to discover the perfect solution for your food processing needs.

Get in touch

 

Food Cooling System​

Vacuum Cooling

Static Batch Cooler

Tumble Chiller

DCNs Belt tumble chiller

Belt Chiller

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