Industrial Cooking Systems | Food Processing | DC Norris
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We specialise in designing and manufacturing bespoke industrial cooking equipment that meets the unique needs of the food and beverage processing industry.  Our commitment to efficiency, throughput, and customer satisfaction ensures that every solution we deliver enhances productivity and performance. With DC Norris, you can trust in our expertise and unwavering dedication to helping you achieve your processing goals.

Explore our industrial cooking equipment line-up:

Our food and beverage processing equipment range is designed to cater to a wide spectrum of products and processes:

Steam Jacketed Kettles & Jet cook technology

Discover the cutting-edge capabilities of our Steam Jacketed Kettles and revolutionary Jet Cook™ technology. Our Steam Jacketed Kettles are designed for precision and efficiency, providing superior heat distribution for consistent and high-quality cooking results. Paired with our innovative Jet Cook™ system, you achieve unparalleled speed, energy savings, and product quality. Experience the perfect blend of tradition and innovation with DC Norris, where we are committed to advancing your food processing operations.

Cook Quench Chill Machine

Our Cook Quench Chill Systems are designed to produce large quantities of rice, pasta, noodles, grains, and  vegetables with exceptional quality. These systems prevent sticking and minimise damage, ensuring each batch is perfectly cooked and ready for further processing or packaging. Achieve high efficiency and consistent results with DC Norris’ advanced Cook Quench Chill technology.

Sous Vide Cooking
Our Sous Vide Cook Tanks offer the perfect solution for slow-cooking meats, poultry, and fish to perfection. This method enhances yields and ensures consistently tender, flavourful results. By cooking at precise, controlled temperatures, our Sous Vide Cook Tanks deliver unparalleled quality, maintaining the natural juices and flavours of your products. Experience the benefits of sous vide cooking with DC Norris and achieve consistently perfect results every time.
Why Choose DC Norris Industrial Cooking Systems?
Innovation, Efficiency, Quality

We pride ourselves on delivering innovative technology that maximises efficiency and ensures the superior quality of your final product. Our cutting-edge solutions, such as advanced industrial cooking systems and bespoke equipment, are designed to meet the highest standards of the food processing industry. With a commitment to excellence and customer satisfaction, DC Norris stands out as a leader in providing reliable, high-performance machinery tailored to your unique needs. Experience the difference with DC Norris, where innovation and quality are at the heart of everything we do.

Contact & Consultation

Contact our expert Product and Process teams to learn more about our state-of-the-art Industrial Cooking Systems. Tap into our extensive experience and knowledge to discover the perfect solution for your food processing needs.

Get in touch

 

Industrial Cooking Systems

DC Norris Cook Chill System

Cook Chill Systems

In-line Continuous Processing Systems

MADS Wet

Multiple Aperture Discharge System (MADS)

High Shear Emulsifier

High Shear Emulsifier

Powder Entrainment System

Powder Entrainment System

Braising Bar

Braising Bar

Jet Cook System

Jet Cook System

Cook Quench Chill Adapt

Cook Quench Chill Systems

CT-1 Sous Vide DC Norris .3

CT-1 Sous Vide Cook Tank

Jet Process

DCNs root vegetable cooker

Root Vegetable Cooking

Woks & Bratt Pans

Cook Tank Tumble Chiller

Joni Foodline Electric Kettles

Cooking sous vide style

Industrial Sous Vide Equipment

Static Ready-2-Cook Kettle

Steam Jacketed Kettles

Ready-2-Cook Kettle

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